If a swarm of bees has chosen your garden as a temporary or permanent location, you will probably be very
3 simple tricks for keeping wild wild garlic fresh in April
During the wild garlic season, i.e. in April, there is an abundance of fresh wild garlic and many people want
This May Rhubarb Cheesecake is healthy and vegan
I am May Fresh rhubarb is in season – the perfect time for a fruity and healthy classic pie! If
Make coffee more digestible with spices: here’s how
For many of us, coffee is not just a drink, but a real elixir of life and a ritual at
Use pine as a home remedy: pine needle tea and pine needle oil
Pine is one of the well-known trees in our area. Its long and thin needles are characteristic, which clearly distinguish
Wild carrot – the forgotten original form of the carrot
The wild carrot (Daucus carota) is the original form of our modern carrot – and can now be found on
Brazil Nuts: A Good Source of Selenium?
Brazil nuts are very rich in selenium, a trace element that for a long time was not considered an essential
Christmas spices are so healthy!
At this time of year, very specific spices shape our cooking and snacking. These are the typical spices of the
Bee savior or ecological threat in September? Why the controversial Jewelweed is now causing controversy
The Indian jewel grass (Impatiens glandulifera) divides the natural scene: for beekeepers it is a precious source of nectar –
Forget-me-nots in the medicine cabinet – tips and instructions for use
Forget-me-not is a plant that everyone seems to know. In several languages the name has the same meaning as, for